Kamikawa Taisetsu Junmai Ginjo Japanese Sake 15% 720ml

This local sake is made using traditional hand-brewing techniques in small preparation tanks using sake rice from contracted Hokkaido farmers and the region's famous water, giving you a taste of the vast air and water of Hokkaido. This Junmai Ginjo sake has a gorgeous aroma and a soft mouthfeel, so please enjoy it at your favorite temperature with seasonal dishes. ■Ingredients: Rice (Hokkaido), Rice Koji (Hokkaido rice) ■Polishing ratio: 55% ■Alcohol content: 15% ➢ Message from the master brewer This sake is brewed in a way that brings out the flavor of the rice, with a slight awareness of the Showa-era ginjo-shu that is still within our grasp, while still having enough of the glamour of the modern era. The aroma and flavor pleasantly resonate with each other and can be easily enjoyed with a variety of meals, making it a “ginjo-shu with flavor” unique to Kamikawa Taisetsu. Please try it with your favorite sake snacks.